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Before you jump to Choco Banana Walnut Cake (Eggless) recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Mostly, people have been conditioned to think that "comfort" foods are not good for the body and should be avoided. Often, if your comfort food is a high sugar food or some other junk food, this is true. Other times, however, comfort foods can be altogether nourishing and it's good for you to eat them. Some foods really do boost your mood when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.
Cold water fish are great if you are wanting to be in a better mood. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3s. DHA and omega-3s are two things that improve the quality and the function of your brain's gray matter. It's the truth: eating tuna fish sandwiches can really help you battle your depression.
So you see, you don't need to stuff your face with junk food when you wish to feel better! Try some of these tips instead.
We hope you got insight from reading it, now let's go back to choco banana walnut cake (eggless) recipe. You can cook choco banana walnut cake (eggless) using 10 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Choco Banana Walnut Cake (Eggless):
- Take 2 of Ripe Bananas.
- Get 100 grams of Atta/wheat flour.
- Get 50 grams of Melted Cooking butter(unsalted).
- Take 3/4 spoon of Baking powder.
- Provide 3/4 spoon of Baking soda.
- You need 35 grams of Dark chocolate chopped.
- You need 35 Grams of Walnut chopped.
- Take 60 ml of Milk.
- Get 1 1/2 spoon of Vanilla essence.
- Get 1 pinch of salt.
Steps to make Choco Banana Walnut Cake (Eggless):
- Keep all the ingredients ready.
- Take 2 ripe bananas in a bowl and mash them nicely with a whisk..
- Then add 50 grams melted butter and 1 1/2 spoon of vannilla essence and combine well.
- Sieve 100 grams of wheat flour/atta along with 1 spoon Baking powder and 1 spoon Baking soda into the mixture..
- Add 80 grams of Jaggery powder/Brown sugar and 60 ml of Milk and 1 pinch of salt and combine well with a whisk to a fine mixture..
- Add 30 grams each of chopped dark chocolates and walnuts and mix gently.
- Take a cake mould with a shape of your choice and spread butter gently on it and then add atta and dust the mould. Remove the excess flour by tapping gently. Gently pour the cake mixture. Add 10 grams each of some chopped dark chocolates and walnuts on top.
- Preheat oven to 180 degrees and put the cake mixture inside and bake for 40 minutes. Alternatively you can cook in a pressure cooker or a vessel with salt in the bottom over a stand..
- Remove after 40 minutes. Gently remove the sides with a knife and place the cake on a plate and cut and serve once it comes to room temperature..
This Banana Cake Recipe is a one bowl recipe that gives you a delicious eggless and vegan banana cake. Quick and easy-to-make, this cake is light, soft and moist. And being made with whole wheat flour it is not only tasty, but also slightly healthy! Pour into the a greased loaf tin (or in individual cupcake cups). Eggless Chocolate Cake Eggless Lemon Loaf Cake.
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